Botanical Name: Cinnamomum cassia Blume
85% FCC, Flash Point 194

Cassia (Cinnamomum aromaticum, synonym C. cassia) is an evergreen tree native to southern China and mainland southeast Asia west to Myanmar. Like its close relative, Cinnamon (Cinnamomum zeylanicum, also known as "true cinnamon" or "Ceylon cinnamon"), it is used primarily for its aromatic bark, which is used as a spice. Most of the spice sold as cinnamon in the United States and Canada (where true cinnamon is still generally unknown) is actually cassia.

Essential Oils are the actual oils from the plant itself. There is no filler added, just the pure, natural oil from the plant itself. Because an essential oil is a product of nature and not a computer generated product, the oil will vary slightly from lot to lot. Even within the same field, plants will vary and so do their essential oils. Age of the essential oil also effects its scent, the older lot being more mellow.

We do not add anything to the essential oils that we sell. They are the pure essential oil from the plants. Our importer buys world wide and focuses on the more oil potent plants to give us the strongest essential oils at reasonable prices.

If you want a natural scent from nature herself, essential oils are the way to go to scent your homemade products.

Cassia or Cinnamon essential oils may or may not be safe for use on the skin. Please consult a reliable essential oil book or Aromatherapist.